Sabtu, 07 Maret 2009

Some of The Root vegetables

Although there is no misconception that all the land that contains plant vegetables are vegetables. Root vegetables that were good and correct the root of the tap root. Some vegetables are as follows:

Parsley: This is a biennial herb that is green and is also used as spice. Its origin is from Iran and is a material common in the United States and European cuisine. Appear in two types: the Italian and curly leaf. Curly leaf is primarily used as a side dish. It is another type of hamburger parsley parsley root, which is the root and plant is common in European cuisine. Has different properties such as control of blood pressure drugs, to strengthen the bladder, and also to keep breath fresh.

Wild Carrot: This is a flowering plant also known as Queen Anne's lace the bishop. This is common in Europe, Asia and North America. Common name of this plant is rich in Brittan Bird. Wild carrot root is edible and can be consumed when the plants are still young, but soon changed woody. This should be a natural birth control, if women consume a teaspoon of crushed seeds of wild carrot. This can cause leaf phytophotodermatitis, the conditions that make the skin sensitive to ultraviolet light.

Turmeric: Appears at the bottom of the ginger family and is very common in southern and central Asia in trade Sangli turmeric, a city in Punjab, India is probably the biggest shopping mall in the world turmeric. Used as an agent in the recipe and the color of the South Asian and Middle Eastern dishes. This is known as the value of the drug and is widely used in Ayurvedic medicine in India. Used as antiseptic and antibacterial and has already shown effects on tumor suppression.

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